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Wild And Sweet Forage And Make 101 Seasonal Desserts Recipe Book
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- Learn how to forage for 22 easily found plants, then take them back to the kitchen to be transformed into 101 irresistible drinks, cakes, jams, puddings and more
- author: rachel lambert
- publisher: hoxton mini press
- photographer: elliot white
- Hardcover, 7in W x 9.25in L
- 271 pages
- printed in Czech Republic
- style #:4000470038